Dining & Drink – PSPC

 

Dining & Drink

Presidential Suites Punta Cana offers all the benefits of our all-in resort lifestyle. Enjoy two gourmet a la carte restaurants, an international buffet restaurant open for breakfast, lunch, and dinner, and two relaxing bars. 

Kimonos

Experience Asian delight at Kimonos, our Teppanyaki styled Japanese restaurant.

Decadence

Our buffet restaurant offers special dishes from around the world for breakfast, lunch and dinner.
 

Spirits Bar

Our bar offers you a luxury service so you can enjoy the best drinks.

Menu

Drinks

APERITIVOS
Campari – US$4
Aperol – S$4

BRANDY
Napoleon – US$4
Felipe II – US$6

COGNAC
Henessy – US$10
Remy Martin – US$8

MARTINI
Rosso – US$4
Dry – US$4
Blanco – US$4

VODKA
Stolichnnaya – US$4
Absolut – US$5
Grey Goose – US$7

GINEBRAS
Beefeaters – US$4
Tanqueray – US$5
Bombay – US$5
Hendrick’s – US$7
Tanqueray Ten – US$7

WHISKY
Black Label – US$5
Dewar’s – US$4
Red Label – US$4
Chivas Reagal 12 – US$5
Chivas Reagal 18 – US$8
Jack Daniels – US$5
Jim Beam – US$7
Canadian Club – US$5
Doble Black – US$6

TEQUILA
Jose Cuervo Dorado – US$4
Jose Cuervo Silver – US$4
Don Julio Blanco – US$7
Donjulio Reposado – US$9
Herradura – US$4

LIQUORS / LICORES
Bailey’s – US$4
Molly’s – US$2
Cuantreaux – US$6
Kahlua – US$5
Grand Manier – US$6
Sambuca Romana – US$5
Amareto Disarono – US$5
Fernet Branca – US$4
Frangelico – US$4
Licor 43 – US$4
Grappa – US$4
Drambuie – US$6

RON
Cachaza – US$4
Barcelo Imperial – US$5
Brugal Añejo – US$4
Brugal Extraviejo – US$4

BEERS / CERVEZAS
Presidente – US$2.50
Presidente Light – US$2.50
Corona – US$5

JUICES / JUGOS
Orange / Naranja – US$2
Pineapple / Piña – US$2
Passionfruit / Chinola – US$2
Lemon / Limón agrio – US$2
Lemonade / Limonada – US$2
Piña Colada – US$2
Cranberry – US$2
Apple / Manzana – US$2
Clamato – US$2
Tomatoe / Tomate – US$2
Red Bull – US$4

SODAS / WATER / REFRESCOS / AGUAS
Pepsi – US$2
Seven Up – US$2
Tonica – US$2
Pepsi Light – US$2
Ginger Ale – US$2
Agua Embotellada – US$2
Soda Amarga – US$2

COFFEE / CAFÉS
Cortado – US$1.50
Espresso – US$1
Capuccino – US$2
Americano – US$1

TEA / TE – US$1

Decadence - Breakfast

Eggs
Eggs your way – US$3
Fried, Scrambled, Poached or Boiled

Eggs Benedict – US$8
Classic Poached Eggs Served on a Toasted Bread Topped with Home Made Hollandaise Sauce

Omelet Whole or Whites – US$5
Sautéed Spinach, Ham and Cheese, Mushrooms, Vegetarian, Tomato, Bacon & Cheese

Ranchero Eggs – US$4
All the Dishes are served with your Choice of Turkey Ham, Bacon,Hash Brown

Mangú (Mashed Plantain), Fried Salami or Sautéed Potatoes – US$3

Continental
Healthy Bowl – US$7
Greek Yogurt with Muesli and Red Fruits

Seasonal Fruit Plate – US$3

Molletes – US$4
Refried Black Beans, Cheese and Pico de Gallo Open Sandwich

Whole Wheat Croissant with Turkey Ham and Gruyere Cheese – US$4
Tomato, Lettuce and Cucumber

Pancakes – US$3
Three of them, nice and fluffy homemade batter drizzled with Maple Syrup

Juices
Fresh Orange – US$2
Watermelon – US$2
Cantaloupe – US$2
Kiwi and Mint – US$3
Red Fruits – US$3
Green Juice – US$3
Coconut Water US$2

Kimonos

MODERN ASIAN BITES
SOUPS
MISO – US$3
Traditional Japanese soup with Soy Bean Paste, Dashi & Kombu

TOM KA GAI – US$5
Chicken Broth, Coconut Milk, Mushrooms, Carrots, Chicken, Chili & Fresh

FROM THE SEA

PRAWN FRITTERS – US$9
Crispy tiger prawn fritters, with chili mango jam

PICKLED SALMON & OCTOPUS DUO (GF) – US$6
Juicy Salmon, Red Chili, apple cider vinegar, Mirin, Soy Sauce & palm sugar dressing

IKAN BAKAR COLO COLO (GF) – US$6
Fresh Grouper Fillet baked in a banana leaf parcel with an aromatic spicy paste

CUMI CUMI GORENG – US$3
Crispy marinated squid served with a sweet chili dip

OTAK OTAK PIPEH – US$9
Crab cakes, with haddock, Asian herbs, ginger, garlic and chilies in a panko crumb with chili mango dip

FROM THE LAND
PANGSIT GORENG – US$3
Crispy fried pork wontons, served with our
own chili dip

SATAY AYAM – US$3
Free range chicken satay served with our peanut sauce

JAVANESE SHORT RIB OF BEEF – US$16 Cooked for 10 hours, served in a star anise infused kecap manis

KARI JAVA (GF) – US$25
A traditional Javanese curry with lamb & sweet potato

OPOR AYAM (GF) – US$5
Free range chicken thigh cooked in a rich sauce with coconut, chilies & lemongrass

BEEF BULGOGI – US$10
Beef Fillet, a spicy & sweet beef from Korea

FROM THE EARTH (GF) (V) – US$3
Salad with cucumber, pineapple, fresh leaves with a peanut and black sesame dressing

BALINESE YELLOW CURRY (GF) (V) – US$5
A coconut curry, with flavors of black pepper, nutmeg, lemongrass & ginger, with long beans, zucchini and mangetout

NASI GORENG – US$11
Wok fried rice with prawns, kecap manis (sweet soy) garlic & ginger topped with fried shallots

VEGETARIAN
PERKEDEL – US$6
Potato & chickpeas crushed and mixed with carrot, banana shallots, celery, curry leaves & Pandang leaves with pickled eggplant mayonnaise

CRISPY TOFU BAO – US$6
Crispy tofu, mango chili, pickled chilies and scallions

SESAME FRIED VEGETABLES – US$3
Seasonal greens wok fried with sautéed
onions and toasted sesame seeds

BAMI GORENG – US$4
Wok fried noodles, Vegetables, ginger, garlic & soy sauce

VEGETABLES TEMPURA – US$3
Green Beans, Eggplant, Peppers, Zucchini, Broccoli, Soy Sauce with Dashi

SUSHI BAR – US$12
Ahi Tuna, Mayonnaise, English Cucumber, Arugula and Chives

CALIFORNIA – US$12
Crab, Mayonnaise, Avocado, Cucumber, Chives, Red Caviar

DRAGON ROLL – US$20
Eel, crab, and cucumber inside. Avocado outside.

VOLCANO ROLL – US$18
Wasabi Mayonnaise, Spicy Tuna, Crab Salad, Cucumber, Avocado, Teriyaki Sauce, Masago
or Tobiko

TIGER ROLL – US$20
Avocado, shrimp tempura, and cucumber Aguacate, camarones en tempura y pepino

VEGETABLES ROLL – US$4
Carrots, Avocado, Red Peppers & Cucumber

DESSERTS
DARK CHOCOLATE TART
& MATCHA TEA – US$3
A Beautiful Combination of Flavors Served with Passion Fruit Sorbet

WHITE CHOCOLATE WITH YUZU PARFAIT – US$3
Crispy Sesame Seed and Lychees Gelé

CINNAMON NIGIRIS WITH FRUITS – US$3
White Chocolate Sauce & Lemon Sorbet

GINGER CAKE WITH OKINAVA COFFEE SAUCE – US$3
The Must Exotic combination of Textures and Flavors

TAPIOCA THAI PUDDING (GF) – US$3
Our fresh & Different Option to finish your Meal! Tapioca Pearls with Coconut Served with Fresh Fruit

Decadence - Lunch

APPETIZERS AND SALADS
SOUP “La Marquesa” – US$8
Mushroom Broth with Cilantro, Roasted Corn and Guajillo Chile

DRY NOODLE WITH GUAJILLO – US$8
Cream, Fried Cheese and Avocado

GUERRERO – US$4
Mix Of Fresh Lettuces, Avocado, Peanuts, Orange Supreme, Ricotta Cheese; With Mango Dressing – Tamarind

OAXAQUEÑA BEET SALAD – US$3
Caramelized Beets, Beets Puree, Leaf Cheese, Sesame,Toasted Pumpkin Seed, Alfalfa Sprouts and Olive Oil

CORN SKITS WITH BLUE CRAB – US$8
Cooked Corn Kernels with Crab Salad (Chives, Cilantro, Mayonnaise, Citrus and Serrano Chile)

TACOS DE CANASTA – US$3
Soft Tacos stuffed with Potato, Pork Chicharrón
and Chicken in Adobo

MAIN DISHES
FISH A LA TIKIN XIC – US$15
Marinated Grouper with Achiote, Onion and Roasted Peppers; Mexican Rice, Fried Plantain and Guacamole

FRIED FISH – US$12
Mexican Rice, Fried Green Banana and Guacamole

SHRIMP A LA DIABLA – US$18
Special Hot Sauce of the house, Mexican Rice and Guacamole

Grilled Octopus “Zarandeado” – US$31
Mexican Rice, Fried Green Banana and Guacamole

RIB EYE WITH MARTAJADA SOUCE – US$35
Grilled Served with Mini Enchiladas Stuffed with Chicken, Rajas Poblanas de Anaheim Pepper, Grilled Avocado and Accompanied by Refried Black Beans

PORK CHAMORRO (FOR TWO) – US$25
Served with grilled guacamole, crushed red sauce

Breaded or Grilled Chicken Breast – US$10
Fried Green Banana, Mexican rice and Black Beans

THE TACOS
(Available from 3 to 5 pm and for Beach Service)

CARNITAS – US$15
With onion, cilantro, avocado, refried black beans and lemon

RIB EYE WITH CRISPY CHICHARRÓN – US$18
With coleslaw, cilantro, red onion, roasted onion dressin and avocado

GRILLED SHRIMP WITH CHIPOTLE – US$18
In a flour tortilla. With sautéed shrimp, cream, marinated chipotle chili. Served with avocado, cilantro, lemon and black beans from “La Olla” (Clay Pot).

SAUTEED MUSHROOM QUESADILLA – US$8
With Oaxaca cheese. Accompanied with lettuce and cream Con queso Oaxaca.

ANGUS BURGER (10 OZ) WITH CHEESE – US$15
Pickles, Onion, Tomato, Bacon, Lettuce and French Fries

Cocktails

NEGRONI – US$10
APEROL SPRITZ – US$10
DRY MARTINI – US$10
MANHATTAN – US$10
BRAMBLE – US$8
COSMOPOLITAN – US$8
BLOODY MARY / BLOODY CESAR – US$8
MICHELADA – US$8
ESPRESSO MARTINI – US$8
CAIPIRIÑA – US$8
MOJITO – US$8
MIDORI SOUR FROZEN – US$8
MARGARITA FROZEN – US$10
DAIQUIRI FROZEN – US$8
B52 FROZEN – US$8

RESERVATIONS